ขนมเบื้อง

Etymology
🇰🇲.

Noun

 * 1) (~ไทย) crêpe-like snack made from a mixture of coconut milk and flour smeared and fried on a flat pan, often topped with a salty shrimp mixture or sweetened fios de ovos.
 * 2) (~ญวน) bánh xèo.