粥

Glyph origin
The reduced form of the character, which was an ideogrammic compound and the original character for "congee".

Etymology

 * “congee; rice gruel”
 * Related to, .  originally derive  from , but later,  derive  from a root , which is related to , as well as.
 * Alternatively, it may be related to 🇨🇬.

Definitions

 * 1) congee; rice gruel; porridge
 * 2)  weak; feeble
 * : Zhou

Descendants
Others:

Kanji

 * 1) congee

Etymology
Various theories. Possible shift from keyu (食湯) or koyu (濃湯), or combination of ka (加) and yu (湯). An alternate theory suggests it is an abbreviation of kashigiyu (炊湯).

Noun

 * 1) congee

Etymology
From.