羊羹

Noun

 * 1) lamb soup; lamb broth

Etymology 2
, in turn from.

Noun

 * 1) yokan

Etymology 3
From, in turn from.

Noun

 * 1) yokan

Etymology
→ →

Originally from compound. The meaning arose from the way that sheep meat or other parts would be boiled down to produce gelatin.

Noun

 * 1)  a gelatin made from boiled sheep and used in soups
 * 2) yokan, a thick jellied dessert made of adzuki (red bean paste), agar, and sugar

Derived terms

 * : the color of yokan
 * : steamed yokan
 * : the color of yokan
 * : steamed yokan
 * : steamed yokan