Citations:blackcurranting


 * 2012, Craig Taylor, Return To Akenfield: Portrait Of An English Village In The 21st Century, Granta Books (ISBN 9781847087898)
 * When we&#39;re blackcurranting we work to about nine o&#39;clock at night, weekends, just to get it in. You have to with blackcurrants, because they get ripe so ...
 * 2020, Jacqueline Winspear, This Time Next Year We'll Be Laughing, Soho Press (ISBN 9781641292702), page 173:
 * "Blackcurranting starts on Monday. If you like, you can work mornings and we&#39;ll keep a tally book for you. You might be able to earn enough money for ..."