Citations:kinilaw

Noun: "A Filipino ceviche dish consisting of cubed raw fish marinated in vinegar or calamondin juice along with vegetables and spices"

 * 2017 — Fernandez, Raymund, Life (28 March), Kinutil, Opinion, Cebu Daily News
 * We had only a candle for light. It stood in a cup at the center of the room. We talked politics mostly. Fredo was our drink mixer and gunner. He served as local chef besides. The fare was always kinilaw. When no fresh fish is available, he makes kinilaw out of canned sardines. It is prepared exactly like the traditional kinilaw with slices of fresh tomatoes and onions, then the regular condiments, vinegar and siling kulikut. It always tastes best when Fredo prepares it. In later years, I would try to prepare this dish. But it never turned out as good as Fredo’s. And Fredo is gone now. He passed away several years ago.