Talk:chappy

RFV-failed sense

 * 1)  Distinct astringent taste of some red wines, especially those containing high levels of tannins.

RFV discussion: September–November 2012
Astringent taste of some red wines. I can't find any evidence. Equinox ◑ 00:39, 23 September 2012 (UTC)
 * Nothing comes up in gbooks, but a few undurable cites from the blogosphere (none of them wine related).  Could the etymology be from the ulcerous taste of chapped lips? Spinning Spark  14:18, 23 September 2012 (UTC)
 * I think it comes from the idea that too much astringency might chap one's lips. Chuck Entz (talk) 04:35, 27 September 2012 (UTC)


 * RFV-failed for now. - -sche (discuss) 04:05, 29 November 2012 (UTC)