Vietnamese balm

Noun

 * 1) A Southeast Asian herb used in food for its lemon flavor, especially in Vietnamese cuisine,

Translations

 * Chinese:
 * Mandarin:, 香茹,
 * Finnish:
 * French: kinh gioi, baume vietnamien
 * German: Kammminze
 * Japanese:
 * Korean:
 * Spanish: bálsamo vietnamita
 * Thai:
 * Vietnamese: