andouille

Etymology
Borrowed from, ultimately from. .

Noun



 * 1) A spiced, heavily smoked Cajun pork sausage, often made from the entire gastrointestinal system of the pig.
 * 2) Lightly smoked French sausage that is eaten cold, made of pork gut filled with tripe or minced meat of the same animal.

Etymology
, from, from.

Noun

 * , a type of sausage
 * 1)  imbecile, numpty, fool