bioavailability

Noun

 * 1)  The extent to which a  is molecularly  to cells and tissues in a living organism, which depends on factors such as,  level, and presence of enzymes and cofactors; for example, even if one's ingestion of vitamin B₁₂ is average/typical, one might nonetheless have B₁₂ deficiency if one has poor  of this particular vitamin.
 * 2)  The amount of drug or nutrient which reaches the site of physiological activity after administration.

Translations

 * Finnish: biosaatavuus
 * Georgian: ბიოშეღწევადობა
 * German: Bioverfügbarkeit
 * Hungarian:
 * Indonesian: bioavailabilitas, ketersediaan hayati
 * Irish: bith-infhaighteacht
 * Italian:
 * Malay: bioavailabiliti, bioketersediaan, biokeperolehan
 * Portuguese: biodisponibilidade
 * Russian:
 * Spanish:
 * Vietnamese: sinh khả dụng