bisque

Etymology 1
Borrowed from, possibly from.

Noun

 * 1) A thick creamy soup made from fish, shellfish, meat or vegetables.
 * 2) A pale pinkish brown colour.
 * 3)  A form of unglazed earthenware; biscuit.
 * 1)  A form of unglazed earthenware; biscuit.
 * 1)  A form of unglazed earthenware; biscuit.

Translations

 * Catalan: bisque
 * Finnish: bisque
 * French:
 * German: Bisque
 * Ido:
 * Japanese: ビスク
 * Malay: biska
 * Russian:


 * Czech: biskvit
 * Finnish: bisque
 * French:
 * German: Schrühware
 * Polish:

Adjective

 * 1) Of a pale pinkish brown colour.

Verb

 * 1)  To prepare ceramics in the bisque style.

Translations

 * Polish: biskwitować

Etymology 2
Borrowed from, of unknown origin; , Dictionnaire de la langue française, suggests a comparison with 🇨🇬.

Noun

 * 1)  An extra turn, free point or some other advantage allowed.
 * 2) * 1937 March 19, P[elham] G[renville] Wodehouse, , London: Herbert Jenkins, 851336728 ; republished Woodstock, N.Y.:, 2002, ISBN 978-1-58567-277-6 , pages 137–138:
 * Going round with Angus McTavish carrying your bag, she mused, was equivalent to about four bisques to the opposition. Angus McTavish was the sort of man who, just by going about looking like a frozen asset, takes all the edge and zip out of a girl's game.
 * 1) A free turn in a handicap croquet match.
 * 2) A free point in a handicap real tennis match.
 * 3)  Exemption from work or other duty on a particular day.
 * 4)  A day's leave an employee may take without warning or reason and not be counted as annual leave.
 * 5)  Permission for an MP to be absent from a vote, granted by the whips when the absence is not likely to affect the outcome.

Etymology 1
. Possibly from Norman dialect. There is no clear evidence for a derivation from.

Noun

 * 1)  (soup, colour)

Etymology 2
. A relationship with other senses of and  is possible, but unclear. Alternatively, may be derived from, or from.

Noun

 * 1)  advantage

Etymology
, from.

Noun

 * 1) bisque thick, creamy soup