broadsword

Etymology
From.

Noun

 * 1)  A type of early modern sword that has a broad double-edged blade for cutting (as opposed to the more slender thrust-oriented rapier) and typically a basket hilt.
 * 2) A person armed with such a sword.
 * 3) A flat, rectangular bread made from corn (maize) and beans by the Cherokee, traditionally by boiling rather than baking it.
 * 1) A person armed with such a sword.
 * 2) A flat, rectangular bread made from corn (maize) and beans by the Cherokee, traditionally by boiling rather than baking it.
 * 1) A flat, rectangular bread made from corn (maize) and beans by the Cherokee, traditionally by boiling rather than baking it.
 * 1) A flat, rectangular bread made from corn (maize) and beans by the Cherokee, traditionally by boiling rather than baking it.
 * 1) A flat, rectangular bread made from corn (maize) and beans by the Cherokee, traditionally by boiling rather than baking it.

Translations

 * Chinese:
 * Mandarin: 闊劍
 * Czech: široký meč
 * Danish:
 * Finnish: leveämiekka
 * French:
 * Greek:
 * Ancient: ῥομφαία
 * Hungarian:
 * Irish: claíomh leathan
 * Italian: spadone
 * Japanese: ブロードソード
 * Latin: spatha
 * Manx: cliwe daa laue
 * Marathi: ब्रॉडसॉर्ड
 * Russian:
 * Swahili: upanga mpana
 * Swedish:

Verb

 * 1)  To attack or kill with a broadsword.