brown sauce

Noun

 * 1) A sauce made by the addition of stock to a heated and browned mixture of butter and flour.
 * 2)  Any of many brands of bottled sauce based on malt vinegar, fruit and spices.
 * HP Sauce is a popular variety of brown sauce.
 * 1) Gravy.

Translations

 * Catalan: salsa fosca
 * Finnish: ruskeakastike
 * French:
 * Irish: anlann donn
 * Welsh: saws brown


 * Welsh: sos brown