bruschetta

Etymology
From, from.

Noun

 * 1) A light Italian dish of toasted bread with a topping of olive oil, garlic and chopped tomatoes.

Translations

 * Arabic: بْرُوسْكِيتَّا
 * Chinese:
 * Cantonese: 普切塔
 * Mandarin: 普切塔
 * Finnish: bruschetta
 * French:
 * German:
 * Hebrew: בְּרוּסְקֶטָה
 * Italian:, fettunta
 * Japanese: ブルスケッタ
 * Korean: 브루스케타
 * Persian: بروسکتا
 * Polish:
 * Portuguese:
 * Russian:
 * Serbo-Croatian:
 * Cyrillic: брускѐта
 * Roman:
 * Spanish: bruschetta
 * Ukrainian: бруске́та

Etymology
.

Etymology 1
From.

Noun

 * 1)  Italian bread topped with garlic and tomatoes
 * 2)  a soup consisting of olive oil, boiled cavolo nero and toasted garlic bread
 * 1)  a soup consisting of olive oil, boiled cavolo nero and toasted garlic bread

Etymology 2
From.

Noun

 * : a light twig
 * 1)  a game similar to the sortition by drawing straws, in which the one who picks the longest (or shortest) stick wins

Etymology
, from.

Noun

 * 1)  Italian bread topped with garlic and tomatoes