carrageenan

Etymology
From, an alternative form of.

Noun

 * 1) A food additive made from a purified extract of red seaweed, commonly used as a thickening agent.

Synonyms

 * when used as a thickener, stabiliser, gelling agent and emulsifier

Translations

 * Catalan: carragahen, carraguenina
 * Estonian: karragenaan
 * Finnish:
 * French:
 * German:
 * Korean: 카라기난, 카라기난
 * Polish:
 * Spanish: carragenina
 * Ukrainian: каррагінан