cheeselet

Etymology


From. Sense 1 has been reinforced by the word’s use as a, a diminutive of.

Noun

 * 1)  A small, usually roundish lump of cheese; a baby cheese; specifically, a particular type made with sheep's milk in Malta.
 * 2)  A baked dish of bread and cheese covered with a mixture of eggs and milk.
 * 1)  A baked dish of bread and cheese covered with a mixture of eggs and milk.
 * 1)  A baked dish of bread and cheese covered with a mixture of eggs and milk.
 * 1)  A baked dish of bread and cheese covered with a mixture of eggs and milk.
 * 1)  A baked dish of bread and cheese covered with a mixture of eggs and milk.
 * 1)  A baked dish of bread and cheese covered with a mixture of eggs and milk.
 * 1)  A baked dish of bread and cheese covered with a mixture of eggs and milk.

Translations

 * Armenian: ջբեյնա
 * Japanese: ジュベイナ, ゴゾチーズ
 * Maltese: ġbejna
 * Russian: джбейна
 * Ukrainian: джбейна
 * Uzbek: jbeyna