chocolatl

Etymology
Cognate to 🇨🇬

Noun

 * 1) chocolate

Etymology
. Popularly accepted, through , literally “to make the water sour”, ultimately from , the substitution of /tʃ/ for /ʃ/ not being uncommon.

Noun

 * 1) A drink with pulverized toasted cacao beans and water, described as cold and foamy. Sometimes fermented and sometimes as a thick drink. It can include a variety of additional ingredients (chili, bee honey, pochotl seeds, pulverized maize corn, vanilla seeds, and many others).

Etymology
Cognate to 🇨🇬

Noun

 * 1) chocolate

Noun

 * 1) chocolate