congee

Etymology 1
From late, from , (modern 🇨🇬), from , from , from  +. Figurative senses generally borrowed from developments in 🇨🇬.

Noun

 * 1) Leave, formal permission for some action, :
 * 2)  Formal permission to leave; a passport.
 * 3)  Formal dismissal;  any dismissal;  abrupt dismissal without ceremony.
 * 4)  Formal leavetaking;  any farewell.
 * 5)  A fee paid to make another go away,  alms to a persistent beggar.
 * 6)  A bow, curtsey, or other gesture  made at departure but  including at greeting or in obeissance or respect.
 * 1)  A bow, curtsey, or other gesture  made at departure but  including at greeting or in obeissance or respect.

Verb

 * 1)  To give congee,
 * 2)  To give formal permission to leave; to dismiss.
 * 3)  To give formal permission to do something; to license.
 * 4)  To take congee: to leave ceremoniously.
 * 5)  To make a congee: to bow, curtsey, etc.,  while leaving;  to make obeissance, show respect, or defer to someone or something.

Etymology 2
From or another Dravidian language such as  (ultimately from ), possibly via.

Noun

 * 1)  A type of thick rice porridge or soup, sometimes prepared with vegetables and/or meat.

Translations

 * Bengali:
 * Burmese:
 * Chinese:
 * Cantonese: 粥
 * Hokkien:
 * Literary Chinese: 饘粥
 * Mandarin:, ,
 * Finnish: congee, riisikeitto
 * French:
 * German: Reis-Congee, Congee
 * Hindi: गांजी,
 * Hungarian: ,
 * Indonesian:
 * Japanese: ,
 * Jarai: čaŏ, bu
 * Kannada:
 * Kapampangan: lelut
 * Khmer:
 * Korean:
 * Lao:
 * Malay:
 * Malayalam:
 * Manchu: ᡠᠶᠠᠨ ᠪᡠᡩ᠋ᠠ
 * Mongolian: шингэн будаа,
 * Pangasinan: binulbol
 * Portuguese:
 * Russian: ри́совый отва́р,, ри́совый суп
 * Spanish: arroz caldo
 * Swedish: rissoppa, risvälling
 * Tagalog: lugaw
 * Tamil:
 * Telugu:
 * Thai:, จุ๊ก
 * Tibetan:
 * Vietnamese: