flavor

Etymology
From meaning “smell, odour”, usually pleasing, borrowed from, from , from , from , ultimately from , from. .

Noun

 * 1) The quality produced by the sensation of taste or, especially, of taste and smell in combined effect.
 * 2) Flavoring, a substance used to produce a taste.
 * 3) A variety (of taste) attributed to an object.
 * 4) The characteristic quality of something.
 * 5)  A kind or type.
 * 6)  Style.
 * 7)  One of the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon).
 * 8)  The quality produced by the sensation of smell; odour; fragrance.
 * 1)  A kind or type.
 * 2)  Style.
 * 3)  One of the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon).
 * 4)  The quality produced by the sensation of smell; odour; fragrance.
 * 1)  One of the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon).
 * 2)  The quality produced by the sensation of smell; odour; fragrance.
 * 1)  The quality produced by the sensation of smell; odour; fragrance.

Translations

 * Afrikaans: smaak
 * Albanian:
 * Arabic: نَكْهَة,
 * Armenian:
 * Bashkir: тәм
 * Basque: zapore
 * Belarusian: смак, пры́смак, арама́т
 * Bulgarian:
 * Burmese:
 * Catalan: ,
 * Chinese:
 * Mandarin: ,
 * Czech:
 * Danish: smag
 * Dutch: ,
 * Finnish:
 * French: ,
 * Galician: ,
 * Georgian: არომატი, გემო
 * German:
 * Alemannic German: Gust
 * Hebrew:
 * Hindi: ,
 * Hungarian: ,
 * Ingrian: maku
 * Italian: ,
 * Japanese:, , ,
 * Kalmyk: амтн
 * Khmer: រសជាតិ,
 * Korean: 향미(香味), ,
 * Lao:
 * Latin: sapor
 * Lithuanian: skonis
 * Macedonian: вкус
 * Malay:
 * Maori: namunamuā, hā, tāwara, tāwhara
 * Mongolian:
 * Cyrillic:
 * Nepali: स्वाद, फ्लेबर
 * Norwegian:
 * Bokmål: smak
 * Nynorsk: smak
 * Occitan: ,
 * Persian: ,
 * Polish: ,
 * Portuguese: ,
 * Romanian:, ,
 * Russian:, ,
 * Slovak: príchuť
 * Slovene:, priokus
 * Spanish: ,
 * Swedish:
 * Tajik:
 * Thai: ,
 * Tocharian B: śūke
 * Turkish:
 * Ukrainian:, ,
 * Vietnamese:
 * Welsh:
 * White Hmong:
 * Zhuang:


 * Afrikaans: smaakstof
 * Arabic:
 * Belarusian: прыпра́ва
 * Bulgarian:
 * Chinese:
 * Mandarin: ,
 * Czech:
 * Dutch:
 * Finnish: makuaine,
 * French:
 * German: ,
 * Italian:, ,
 * Japanese: ,
 * Korean: 향료(香料),
 * Latin: sapor
 * Maori: whaktakakara
 * Portuguese:
 * Russian: ,
 * Swedish:, smaktillsats
 * Ukrainian: припра́ва


 * Afrikaans: smaak
 * Bulgarian:
 * Dutch:
 * Finnish:
 * French:
 * Hebrew:
 * Italian:
 * Japanese:
 * Latin: sapor
 * Malay:
 * Portuguese:
 * Russian:
 * Spanish:
 * Swedish:


 * Afrikaans: smaak
 * Dutch:
 * Finnish:
 * French:
 * Portuguese:
 * Russian: ,


 * Finnish:
 * French:
 * Italian:, , ,
 * Korean:
 * Polish:
 * Russian: ,
 * Swedish: ,


 * Finnish:
 * French:
 * Italian:
 * Portuguese:
 * Swedish:


 * Georgian:, ,

Verb

 * 1)  To add flavoring to something.

Translations

 * Bulgarian:, придавам вкус
 * Esperanto: gustigi
 * Finnish:, , antaa makua
 * French:
 * Galician:
 * German:
 * Greek:
 * Ancient Greek: ἀρτύω
 * Hungarian: ,
 * Irish: leasaigh
 * Italian:, ,
 * Maori: waitāwhara, whakarehu, whakakakara
 * Portuguese:
 * Russian: ,
 * Spanish: ,
 * Swedish:
 * Turkish: ,