gastronomy

Etymology
From, from , from + ;.

Noun

 * 1) The art of preparing and eating good food.
 * 2) The study of the relationship between food and culture.
 * 3) The cooking of a particular area; cuisine.

Translations

 * Arabic: فَنّ اَلْأَكْل
 * Basque:
 * Belarusian: гастрано́мія, кулінарыя
 * Bulgarian: гастрономия, кулинария
 * Catalan:
 * Chinese:
 * Mandarin: 美食學,, 美食法
 * Czech: gastronomie
 * Dutch:
 * Esperanto: gastronomio
 * Finnish:
 * French:
 * Galician:
 * Georgian: გასტრონომია, კულინარია
 * German:
 * Hebrew:
 * Hungarian:
 * Ido:
 * Italian:
 * Japanese: ガストロノミー, 美食学, 美食術
 * Latvian: gastronomija, kulinārija
 * Lithuanian: gastronomija, kulinarija
 * Polish:
 * Portuguese:
 * Romanian:
 * Russian: ,
 * Spanish:
 * Swedish:
 * Turkish:
 * Ukrainian:, кулінарія
 * Vietnamese:, liệu lí học
 * Yiddish: גאַסטראָנאָמיע