jicama

Etymology
From Mexican, from.

Noun

 * 1) The edible root of the yam bean,, used in salads in Central America and as a snack in Mexico.

Translations

 * Burmese:
 * Catalan: jícama
 * Cebuano: singkamas
 * Chinese:
 * Cantonese: 沙葛
 * Mandarin: ,
 * French:, pois patate
 * German: Yambohne
 * Indonesian:
 * Italian: patata messicana
 * Japanese: ヒカマ
 * Javanese: bengkuang
 * Kapampangan: singkamas
 * Khmer: ដំឡូងរលួស,, ប៉ិគក់
 * Malay: sengkuang
 * Spanish: jícama, pelenga, nabo mexicano
 * Sundanese:
 * Swedish:, jamsböna
 * Tagalog: singkamas
 * Thai:
 * Tày: mằn cát
 * Vietnamese: cây củ đậu
 * Waray-Waray: singkamas
 * Zhuang: maenzgat, lauxbaeggaeu, sawzliengz, gaeugat