katogo

Etymology


Borrowed from Bantu katogo (“casserole, pot; stew”); while one author suggests the word is derived from 🇨🇬, another has been suggested it is not possible to identify the specific Bantu language as the word is found in several of them.

Noun

 * 1)  A traditional breakfast dish consisting of a sauce containing legumes and offal to which a staple such as cassava or  is added, all cooked in the same pot.

Translations

 * Luganda: katogo
 * Russian: катого