maltose

Noun

 * 1)  A disaccharide, C12H22O11 formed from the digestion of starch by amylase; is converted to glucose by maltase; it is an isomer of trehalose

Translations

 * Catalan:
 * Chinese:
 * Cantonese: 麥芽糖
 * Mandarin:
 * Czech: maltóza
 * Dutch: ,
 * Esperanto: maltozo
 * Finnish: ,
 * French:
 * German: Maltose,
 * Hindi: यवशर्करा
 * Hungarian: ,
 * Indonesian:
 * Irish: maltós
 * Italian:
 * Japanese: 麦芽糖, マルトース
 * Khmer: ម៉ាល់តូស
 * Korean: 말토오스,
 * Persian: مالتوز
 * Polish: maltoza
 * Portuguese:
 * Russian:, со́лодовый са́хар
 * Slovene: maltoza
 * Spanish: maltosa
 * Swedish: ,
 * Tagalog: maltosa
 * Thai: มอลโทส
 * Turkish:, malt şekeri
 * Vietnamese: đường mạch nha,

Etymology
From.

Noun

 * 1) maltose

Etymology
From.

Noun

 * 1)   a disaccharide