mandelic acid

Noun

 * 1)  2-phenyl-2-hydroxyacetic acid, C$6$H$5$CH(OH)COOH; originally extracted from bitter almonds, it has antibacterial and bacteriostatic properties.

Translations

 * Chinese:
 * Mandarin:
 * Finnish: mantelihappo, bentseenietikkahappo
 * Italian: