manzanilla

Etymology
Probably named for the town near Seville.

Noun

 * 1) A pale, dry fino sherry.
 * 2) A kind of small roundish olive with a small freestone pit, a fine skin, and a somewhat bitter taste.
 * Manzanillas are commonly pitted and stuffed with Spanish pimientos.
 * 1) * 1984, United States International Trade Commission, Bottled green olives from Spain (page A-24)
 * Prices for the two main types of Spanish style green olives - manzanillas and queens - vary according to the size of the crop of each. In some years queens will be more expensive than manzanillas

Etymology
From.

Noun

 * 1) camomile
 * 2) a type of wine from Cádiz, Andalucía