margherita pizza

Etymology
, from, the Queen of Italy, at the time the pizza pie was renamed/formally named in her honour, with the colours of the Italian flag of reunification, red (tomato), white (mozzarella), green (basil). Pizza topped in this manner was already traditional in Naples before acquiring its current name.

Noun

 * 1) The traditional Neapolitan pizza, topped with basil, tomatoes and mozzarella

Coordinate terms

 * the original Naples pizza

Translations

 * French: pizza margherita
 * German: Pizza Margherita, Margherita
 * Italian: pizza Margherita, pizza margherita