migas

Noun

 * 1) Any of various traditional Spanish or Portuguese dishes made with seasoned leftover bread or similar.
 * 2) A Mexican breakfast dish of fried corn tortilla strips mixed with eggs, and (especially in Tex-Mex cuisine) further ingredients such as onions, peppers, tomatoes and cheese.

Etymology
.

Noun

 * 1)  and

Noun

 * 1)  A traditional Iberian dish consisting of leftover bread and various ingredients.
 * 1)  A traditional Iberian dish consisting of leftover bread and various ingredients.