pad thai

Etymology
From.

Noun

 * 1) A Thai dish of stir-fried noodles with egg, tamarind, peanuts and other ingredients.

Translations

 * Chinese:
 * Mandarin: 泰式炒金邊粉
 * Esperanto: pad taj
 * Finnish: phat thai, pad thai
 * Japanese: パッタイ
 * Khmer: ផាត់ថៃ
 * Korean: 팟타이
 * Lao: ຜັດໄທ
 * Russian: пад та́й
 * Swedish:
 * Thai:
 * Vietnamese: Pad Thái