parfait

Etymology
From. .

Noun

 * 1) A French parfait (parfait glacé), an iced dessert made with egg yolks, sugar, cream, and flavouring (usually fruit), sometimes with the addition of a liqueur.
 * 2) An American parfait, a layered dessert often consisting of fruit, ice cream, pastries, whipped topping, etc. and served in a glass, often a parfait glass.
 * 3)  A smooth pâté, usually made from liver and flavoured with liqueurs.
 * 1)  A smooth pâté, usually made from liver and flavoured with liqueurs.

Translations

 * Bulgarian: парфе́
 * Chinese:
 * Cantonese: 芭菲
 * Mandarin:
 * Danish: parfait
 * Finnish: jäädyke,, parfee
 * Hungarian:
 * Japanese:
 * Korean: 파르페
 * Marathi: पार्फे
 * Russian:
 * Swedish:
 * Turkish: parfe

Etymology
.

Noun

 * 1) parfait dessert

Etymology
based on French +, inherited from Latin  and  respectively.

Adjective

 * 1) perfect (exactly right)

Noun

 * 1)  perfect tense

Noun

 * 1)  perfect tense

Adjective

 * 1) perfect (faultless; without imperfection)

Noun

 * 1)  (dessert)