polboron

Etymology
Borrowed from, from , from ,.

Noun

 * 1) a cake, usually round or oval in shape, made by compacting a mixture of toasted flour, skimmed milk, margarine and sugar; it is usually wrapped in colored cellophane or washi paper
 * 2) a round biscuit or bread similar to its Spanish predecessor

Etymology
, from, from ,.

Noun

 * 1) a cake, usually round or oval in shape, made by compacting a mixture of toasted flour, skimmed milk, margarine and sugar, usually wrapped in colored cellophane or washi paper
 * 2) a round biscuit or bread similar to its Spanish predecessor