pudding

Etymology
From circa 1305,, , from , from. .
 * An alternative etymology assumes origin from, (compare dialectal 🇨🇬, 🇨🇬, 🇨🇬, Westphalian , . More at.

Noun

 * 1) Any of various dishes, sweet or savoury, prepared by boiling or steaming, or from batter.
 * 2) A type of cake or dessert cooked usually by boiling or steaming.
 * 3) A type of dessert that has a texture similar to custard or mousse but using some kind of starch as the thickening agent.
 * 4)  Dessert; the dessert course of a meal.
 * 5)  A sausage made primarily from blood.
 * 6)  An overweight person.
 * 7)  Entrails.
 * 8)  Any food or victuals.
 * 9)  A piece of good fortune.
 * 1)  A sausage made primarily from blood.
 * 2)  An overweight person.
 * 3)  Entrails.
 * 4)  Any food or victuals.
 * 5)  A piece of good fortune.
 * 1)  Entrails.
 * 2)  Any food or victuals.
 * 3)  A piece of good fortune.
 * 1)  Entrails.
 * 2)  Any food or victuals.
 * 3)  A piece of good fortune.
 * 1)  Any food or victuals.
 * 2)  A piece of good fortune.
 * 1)  A piece of good fortune.
 * 1)  A piece of good fortune.
 * 1)  A piece of good fortune.

Translations

 * Bulgarian:
 * Danish:
 * Dutch: ,
 * Finnish:
 * French:
 * Galician:
 * German:
 * Greek:
 * Ancient: φύσκη
 * Hungarian: véres hurka
 * Icelandic:, slátur
 * Irish: maróg
 * Italian:
 * Luxembourgish: Träip
 * Norwegian: blodpudding
 * Polish:
 * Portuguese:
 * Russian:
 * Scottish Gaelic: marag
 * Spanish:
 * Swedish: blodkorv,


 * Arabic: بُودِنْغ
 * Bulgarian: пудинг
 * Burmese:
 * Chinese:
 * Cantonese: 布甸
 * Mandarin: ,
 * Danish: budding
 * Finnish:
 * French:
 * Galician: pudin, vincha, ,
 * German:
 * Greek:
 * Ancient: κυκεών
 * Hindi: पुडिंग
 * Hungarian:
 * Irish:
 * Japanese: ,
 * Korean:
 * Latin: apothermum
 * Maori: purini
 * Michif: poutchine
 * Norwegian:
 * Bokmål: pudding
 * Persian:
 * Polish:
 * Portuguese:
 * Romanian:
 * Russian:
 * Scottish Gaelic: mìlsean
 * Serbo-Croatian:
 * Cyrillic: пу̀динг
 * Roman:
 * Swedish:
 * Urdu: پڈنگ


 * Dutch: ,
 * Finnish: ,
 * Irish: maróg
 * Maori: purini
 * Marathi: खीर
 * Russian:
 * Scottish Gaelic: marag
 * Serbo-Croatian:
 * Cyrillic: пу̀динг
 * Roman:
 * Swedish:


 * Bulgarian: пудинг
 * Chinese:
 * Cantonese: 布甸
 * Mandarin:
 * Czech:
 * Danish: budding
 * Dutch:
 * Finnish:
 * French:
 * German:
 * Greenlandic: puutinngi
 * Icelandic:
 * Ido:
 * Italian:
 * Japanese: ,
 * Korean:
 * Luxembourgish: Pudding
 * Norwegian:
 * Bokmål: pudding
 * Polish:
 * Portuguese:
 * Russian:
 * Spanish: pudin, pudín
 * Swedish:
 * Tagalog: puding


 * German: (1, 2, 4), ,  (3)

Etymology
Borrowed from.

Noun

 * 1) A pudding, dessert of the custard-type

Etymology
..

Noun

 * 1) any dish formed from putting the leftovers of a place such as a bakery together, and mixing them all into one

Etymology
..

Etymology
, from, from. .

Noun

 * 1)  particularly British types

Etymology
From.

Noun

 * 1) A cake or dessert prepared by boiling or steaming.
 * 2) Any of various savoury dishes prepared in a similar way to a sweet pudding.
 * 3) A type of dessert that has a texture similar to custard or mousse but using some kind of starch as the thickening agent.
 * 4)  An attractive person; a hottie.