rahka

Etymology
From, probably borrowed from.

Noun

 * 1) quark, tvorog soft creamy curd cheese made by souring or fermenting milk and removing the whey from it
 * 2)  dregs
 * 1)  dregs

Etymology
From. Cognates include 🇨🇬 and dialectal 🇨🇬.

Noun

 * 1) tvorog