rasvaton maito

Noun

 * 1) non-fat milk, homogenized and pasteurized skim milk/skimmed milk in Finland, milk with at most 0.5% fat content

Usage notes
Despite the name translating as non-fat milk, may contain fat, but most milk sold as  tends to be fairly close to 0% fat content. For marketing purposes such milk also has to be pasteurized and usually homogenized.

Coordinate terms

 * 1% fat content
 * 1.5% fat content
 * , 3.5% fat content