ravioli

Etymology
.

Noun

 * 1) Small square parcels of pasta filled with meat, cheese, spinach etc.
 * 2) A dish made with ravioli.
 * 3)  by analogy, similar dishes/pastas from non-Italian cuisines.
 * 1)  by analogy, similar dishes/pastas from non-Italian cuisines.

Usage notes

 * The individual parcels are called "pieces of ravioli" or suchlike. The singular raviolo is reserved for a single, large parcel of the same design, but is rare.

Translations

 * Armenian: ռավիոլի
 * Chinese:
 * Cantonese: 意大利餃, 意餃
 * Mandarin: 意大利餃
 * Estonian: ravioolid
 * Finnish:
 * French:
 * German:
 * Hebrew:
 * Italian: ,
 * Japanese: ラビオリ
 * Korean: 라비올리
 * Polish:
 * Russian: равиоль
 * Spanish: raviole

Etymology
From.

Noun

 * 1) ravioli small square parcels of pasta

Noun

 * 1)  Italian pasta and dish
 * 2)  non-Italian stuffed pasta/noodle pocket

Etymology
.

Etymology
or.

Noun

 * 1)  Italian pasta and dish

Etymology
.

Noun

 * 1)  (dish)