salát

Etymology
.

Noun

 * 1) lettuce edible plant, Lactuca sativa and its close relatives, having a head of green and/or purple leaves
 * 2) salad food made primarily of a mixture of raw or cold ingredients, typically vegetables, usually served with a dressing such as vinegar or mayonnaise
 * 1) salad food made primarily of a mixture of raw or cold ingredients, typically vegetables, usually served with a dressing such as vinegar or mayonnaise