saucepan

Noun

 * 1)  A deep cooking vessel with a handle and sometimes a lid; used for boiling, stewing and making sauces.

Translations

 * Afrikaans: sauspan, kastrol
 * Albanian: ,
 * Arabic: ,
 * Hijazi Arabic: قِدِر
 * Armenian: ,
 * Assamese: কেৰাহী
 * Azerbaijani:
 * Basque: kazola
 * Belarusian: кастру́ля, ро́ндаль
 * Bengali: কড়া
 * Bulgarian: касеро́ла,
 * Carpathian Rusyn: кайстро́на
 * Catalan:
 * Chinese:
 * Mandarin: 深平底鍋,, 煮鍋
 * Czech:
 * Danish: kasserolle
 * Dutch:
 * Esperanto: kaserolo
 * Estonian: kastrul
 * Finnish:
 * French:
 * Galician:
 * Georgian:
 * German:, ,
 * Greek:, κατσαρoλάκι
 * Haitian Creole: marmite, kasrol
 * Hebrew:
 * Hindi: सॉस पैन
 * Hungarian:, , nyeles lábas
 * Ido:
 * Indonesian:
 * Irish: sáspan, scilléad
 * Italian:, , tegamino
 * Japanese:, ソースパン, 片手鍋
 * Kazakh: кәстрөл
 * Korean: 소스 냄비,
 * Kyrgyz: кастрюля, көйрө
 * Ladino: tendjere
 * Latin: cacubus
 * Latvian: kastrolis
 * Lithuanian: puodas
 * Macedonian: тенџере, лонец
 * Malay:
 * Maltese: kazzola
 * Maori: hōpane
 * Norman: sâsse-paine
 * Norwegian: kasserolle,
 * Ottoman Turkish: تنجره
 * Persian:
 * Polish:
 * Portuguese: ,
 * Romanian:, ,
 * Russian:
 * Scottish Gaelic: sgeileid
 * Serbo-Croatian:
 * Roman:, ,
 * Sicilian: cazzalora
 * Slovak: rajnica, kastról
 * Slovene: kozica
 * Spanish: ,
 * Swahili:
 * Swedish: ,
 * Sylheti: ꠇꠠꠣꠁ
 * Tagalog: kaserola
 * Tajik: дегчаи сирдор
 * Thai:
 * Tok Pisin: sospen
 * Turkish:, saplı tencere
 * Turkmen: piti
 * Ukrainian:, ро́ндель
 * Uzbek: kostryulya, kastryulʼ
 * Vietnamese: cái soong,, cái chảo
 * Walloon:
 * Welsh:

Verb

 * 1) To cook in a saucepan
 * 2) To hit with a saucepan