sauerbraten

Etymology
From : +.

Noun

 * 1) A German dish of roasted marinated horsemeat or (now more frequently) beef or pork.

Translations

 * German:
 * Volapük: züdöfaloet
 * Yiddish: עסיקפֿלייש, זויערפֿלייש, זויער־בראָטן