saveloy

Etymology
From a of  or  (perhaps influenced by ), both from, from  (compare , , probably from the fact that the sausage was originally made from pork brains), from Old Milanese , from , from  (from , ultimately from ) +.

Noun

 * 1)  A seasoned and smoked pork sausage, normally purchased ready-cooked.

Translations

 * Bulgarian: наденица
 * Chinese:
 * Mandarin:
 * French:
 * Hungarian: ,
 * Russian: ,