sour cream

Noun

 * 1) Cream which has been treated with a benign bacterium to turn it slightly sour, often used as a condiment, or a topping for baked potatoes.

Translations

 * Albanian:
 * Arabic: كْرِيم حَامِض
 * Armenian:
 * Azerbaijani: xama
 * Bashkir: ҡаймаҡ
 * Belarusian: смята́на
 * Bulgarian:
 * Buryat: зөөхэй
 * Chinese:
 * Cantonese: 酸忌廉
 * Mandarin: 酸奶油
 * Chuvash: Хӑйма
 * Czech: zakysaná smetana
 * Dutch: zure room
 * Erzya: чапавелькс
 * Esperanto: acidkremo
 * Estonian:
 * Finnish:
 * French:, ,
 * Georgian: არაჟანი
 * German: saure Sahne, ,
 * Hungarian: ,
 * Icelandic: sýrður rjómi
 * Irish: uachtar géar
 * Italian: panna acida
 * Japanese: サワークリーム
 * Kabardian:
 * Karelian: kuore
 * Kazakh: қаймақ
 * Korean: 사워 크림, 발효 크림
 * Kyrgyz: сметана,
 * Latvian:
 * Lithuanian: grietinė
 * Macedonian: павлака
 * Norwegian:
 * Bokmål:
 * Nynorsk: rømme
 * Persian:
 * Polish:
 * Portuguese: creme azedo
 * Romanian:
 * Russian:
 * Scottish Gaelic: uachdar goirt
 * Serbo-Croatian:
 * Cyrillic: павлака, кисела павлака, врхње, кисело врхње, милерам
 * Roman:, kisela pavlaka, , kiselo vrhnje,
 * Silesian: śmjytana, zana
 * Slovak: kyslá smotana
 * Slovene: kisla smetana
 * Spanish: crema agria
 * Swedish:
 * Tajik: қаймок
 * Tatar:
 * Turkish: ekşi krema
 * Ukrainian:
 * Uzbek: ,
 * Vietnamese: kem chua
 * Yiddish: סמעטענע