spring roll

Etymology
, equivalent to.

Noun

 * 1) A type of savoury food consisting of shredded vegetables wrapped in a pancake made from rice flour and then fried.
 * 2)  An egg roll.
 * 3) summer roll

Derived terms

 * Vietnamese spring roll
 * Vietnamese spring roll

Translations

 * Burmese: ကော်ပြန့်စိမ်း
 * Catalan: rotlle de primavera
 * Chinese:
 * Cantonese: 春捲
 * Hokkien:, 潤餅, 春餅
 * Mandarin:
 * Danish: forårsrulle
 * Dutch:
 * Finnish:
 * French:, rouleau printanier,
 * German:
 * Hungarian: tavaszi tekercs
 * Icelandic: vorrúlla
 * Irish: rollóg earraigh
 * Italian: involtino primavera
 * Japanese:
 * Khmer: ឆៃយ៉រ
 * Korean: 춘권(春卷), 춘권피
 * Lao: ຢໍ
 * Polish:
 * Portuguese: rolinho primavera
 * Romanian: pachețel de primăvară
 * Russian:, весе́нний руле́т
 * Spanish: rollito de primavera
 * Swedish:
 * Thai:
 * Turkish: Çin böreği
 * Vietnamese:, ,  , chả cuốn, chả ram, chả nem, chả phòng
 * Welsh: crempog lysiau