terrine

Etymology
Borrowed from. .

Noun

 * 1) A deep type of dish or pan, typically used for casseroles and made out of pottery.
 * 2) A pâté baked in such a dish and served cold.

Translations

 * Breton:
 * Bulgarian: глинен съд
 * German:
 * Portuguese:


 * Dutch:
 * German:
 * Portuguese:

Etymology
Borrowed from, from.

Noun

 * 1)  dish
 * 2)  pâté

Etymology
From, or from the feminine of , from , from , from. Cf. also.

Noun

 * 1)  dish
 * 2)  pâté