toffee

Alternative forms

 * (see usage notes)

Etymology
Alteration of.

Noun

 * 1)  A type of confectionery made by boiling sugar (or treacle, etc) with butter or milk, then cooling the mixture so that it becomes hard.
 * 2)  A small, individual piece of toffee.
 * a box of toffees
 * 1)  Any kind of sweets; candy.

Usage notes

 * Unlike taffy, which is a soft candy, toffee is a hard candy.

Translations

 * Albanian: karamele me gjalpë,
 * Arabic:
 * Hijazi Arabic: توفي
 * Azerbaijani: iris
 * Bengali:
 * Bulgarian:, лакта
 * Chinese:
 * Mandarin: 奶糖,
 * Czech:
 * Danish: flødekaramel
 * Dutch:
 * Finnish:
 * French:
 * German: Toffee,
 * Gujarati: ટોફી
 * Hindi: टॉफ़ी, टॉफी
 * Irish: taifí
 * Italian: caramella mou
 * Japanese: タフィー, ファッジ
 * Kannada: ಟಾಫೀ
 * Malay:
 * Maori: towhi, tawhe, tawhi
 * Marathi: टॉफी
 * Norwegian:
 * Bokmål:
 * Nynorsk: karamell
 * Persian:
 * Polish:
 * Portuguese:
 * Romanian:
 * Russian:
 * Serbo-Croatian:
 * Spanish:
 * Swedish: ,
 * Tagalog: topi
 * Tamil: மூலம் வரும் இனிப்பு வகை
 * Telugu: చేసిన మిఠాయి
 * Thai: ทอฟฟี
 * Turkish:
 * Ukrainian: іри́с
 * Uzbek: iris qand
 * Vietnamese: kẹo bơ cứng
 * Welsh: cyflaith, taffi, toffi
 * Yiddish: איריס


 * Danish: flødekaramel
 * Finnish:
 * French:
 * Hindi: टॉफ़ी, टॉफी
 * Marathi: टॉफी
 * Norwegian:
 * Bokmål:
 * Nynorsk: karamell
 * Russian:
 * Swedish: ,
 * Thai: ทอฟฟี
 * Yiddish: איריסקע, איריס

Verb

 * 1)  To coat in toffee.

Etymology
.

Noun

 * 1) toffee