tvarůžky

Etymology
Plural form of, which is a diminutive of , an of their manufacture.

Noun

 * 1)  Olomouc cheese, a kind of ripened soft cheese with a strong scent, distinctive pungent taste and yellowish colour, nowadays made in the town of  in the Czech Republic

Usage notes
In the term tvarůžky prevails, while in  they are usually called.

When referring to the kind of cheese generally, the term is usually used only in the plural form tvarůžky. The singular form is usually used in the sense of "a piece of Olomouc cheese".