veal

Etymology
From, from , from , diminutive of. .

Noun

 * 1) The flesh of a calf (i.e. a young bovine) used for food.
 * 2)  The female genitalia.
 * 1)  The female genitalia.

Translations

 * Arabic: لَحْم عِجْل
 * Basque:
 * Belarusian: цяляціна
 * Bulgarian: телешко месо
 * Catalan:
 * Chinese:
 * Cantonese: 牛仔肉
 * Mandarin:
 * Czech:
 * Danish:
 * Dutch:
 * Esperanto: bovidaĵo
 * Estonian: vasikaliha
 * Finnish: ,
 * French:
 * Galician: tenreira,
 * Georgian: ხბოს ხორცი
 * German:
 * Greek: ,
 * Hebrew: (בְּשַׂר) עֵגֶל
 * Hungarian:
 * Icelandic:
 * Indonesian: daging sapi muda
 * Irish: laofheoil
 * Italian:
 * Japanese: 仔牛肉
 * Korean: 송아지 고기
 * Latin: vitulīna
 * Latvian: teļa gaļa
 * Lithuanian: veršiena
 * Luxembourgish: Kalleffleesch
 * Macedonian: телешко, јунешко
 * Maltese: vitella
 * Manx: feill lheiy
 * Navajo: béégashii yáázh bitsįʼ
 * Norman: vieau
 * Norwegian:
 * Bokmål: kalvekjøtt
 * Nynorsk: kalvekjøt, kalvekjøtt
 * Old English: ċealf, ċealfes flǣsċ
 * Polish:
 * Portuguese:
 * Romanian: carne de vițel,
 * Russian:
 * Scottish Gaelic: feòil-laoigh
 * Serbo-Croatian:
 * Cyrillic: телетина
 * Roman:
 * Spanish:
 * Swedish: ,
 * Tagalog: karning-guya
 * Turkish:
 * Ukrainian: теля́тина
 * Volapük: smaxolamit

Verb

 * 1) To raise a calf for meat production.