ventresca

Noun

 * 1) Flesh from the belly of a tuna, which is prepared in oil and served as food.

Usage notes

 * Though found in English contexts, the noun is normally italicized as a loanword.

Etymology
, from.

Noun

 * 1) the belly of a fish
 * 2) streaky bacon bacon made from the belly of a hog

Etymology
, derived from.

Noun

 * 1)  belly
 * 2)  streaky bacon
 * 3)  a salume made of pork belly (stuffed with meat, eggs, cheese, and ground spices, then pressed)
 * 1)  streaky bacon
 * 2)  a salume made of pork belly (stuffed with meat, eggs, cheese, and ground spices, then pressed)
 * 1)  streaky bacon
 * 2)  a salume made of pork belly (stuffed with meat, eggs, cheese, and ground spices, then pressed)
 * 1)  a salume made of pork belly (stuffed with meat, eggs, cheese, and ground spices, then pressed)
 * 1)  a salume made of pork belly (stuffed with meat, eggs, cheese, and ground spices, then pressed)
 * 1)  a salume made of pork belly (stuffed with meat, eggs, cheese, and ground spices, then pressed)