zampone

Noun

 * 1) In Italian cookery, stuffed pig's trotter with spicy ground pork, usually dried and cured, often served with lentils.

Etymology
From.

Noun

 * 1) in Italian cookery, stuffed pig's trotter with spicy ground pork, usually dried and cured, often served with lentils
 * 1) in Italian cookery, stuffed pig's trotter with spicy ground pork, usually dried and cured, often served with lentils